What was going on so far ?
Please see in the following chapters, what was going on in the years ago on the occasion of the International Olive Oil Award - Zurich, which Olive Oils "extra virgin" took part, which oils did win an award, etc etc etc ...Kontakt / Contact
Swiss Olive Oil Panel (SOP)
Annette Bongartz
Food Sensory Science Group
+41 (0) 58 934 59 00
+41 (0) 58 934 57 22